3rd Avenue Menu - 3rd Avenue

GOOD FOOD, GOOD COMPANY
GOOD FOOD, GOOD COMPANY
GOOD FOOD, GOOD COMPANY
039 695 0003 service@3rdpubrestaurant.co.za
GOOD FOOD, GOOD COMPANY
3rd Avenue Pub & Restaurant
Go to content
Starters
Peri Peri Chicken Livers | R58                           
Pan fried in a Mozambican style Peri Peri Sauce finished with cream & served with fresh cocktail rolls
Crumbed Mushrooms | R42
Served with a choice of sauce
Cheesy garlic baguette | R32                             
Baguette baked with garlic, cheddar and mozzarella cheese
Jalepeno Poppers | R60
Stuffed with Feta cheese and deep fried
Garlic Snails | R55
Topped with Cheddar cheese and served with bread fingers
Salad
(served with a honey vinaigrette or plain vinaigrette dressing)
Roasted beetroot, butternut and feta | R65  V        
Served with toasted pumpkin seeds, pecan nuts            
   ADD chicken for R15
Chicken and feta salad | R65
Served with toasted pumpkin seeds, feta, peppers
Greek Salad | R55  V
Served with feta & olives
Burgers
Beef burger and Chips | R75
Pure beef patty with gherkins, cheddar and mozzarella cheese on a fresh bun served with chips
Chicken burger and chips | R65
Grilled chicken fillet with gherkins, cheddar and mozzarella cheese on a fresh bun served with chips
Gourmet Burger | R85
Homemade chicken or beef patty with cheese, pickled red onion and bacon on a fresh bun served with chips and coleslaw
Baskets
Chicken strip basket | R76
Golden crumbed chicken fillet strips served with chips and BBQ sauce
Crispy Calamari Basket | R80
Cajun spiced Calamari rings with chips, fresh lemon and tartare sauce
Cocktail Snack Basket | R95
Samoosas, meatballs, chicken strips and cocktail sausages served with chips and a choice of sauce
Toasted Sandwiches (brown or white bread)
Bacon and Egg | R35
Chicken Mayo | R37
Ham, Cheese and Tomato | R37
Tomato, Mozzarella and Basil Pesto | R35
ADD Chips for  R15
Deserts
Bar One Choc Mousse | R45
Served with a scoop of ice cream or whipped cream
Red Velvet Mousse | R45
Served with a scoop of ice cream or whipped cream
Chocolate Brownie | R45
Served with a scoop of ice cream or whipped cream
Ice Cream | R36
Served with chocolate sauce
Waffle | R35
Served with ice cream and chocolate sauce or honey
Coffee
Coffee | R24
Americano | R24
Cappuccino | R26
Espresso | R18
Espresso Macchiato | R18
Café Latte | R25
Latte Macchiato | R23
Other Beverages
Regular Milkshake | R36
Kiddies Milkshake | R22
Lime, Chocolate, Strawberry, Vanilla, Bubble Gum or Banana   
Milo | R28
Hot Chocolate | R28
Five Roses Tea | R16
Rooibos Tea | R16
Irish Coffee | R45
Dom Pedro | R45

Full Bar Service available at competitive prices

Mains
All mains are served with chips and a salad or seasonal vegetables unless otherwise stated
 
Chicken
Half Peri Peri Chicken | R99                               
Half Chicken marinated in a Mozambican style peri peri sauce               
Chicken Schnitzel | R89
Tender and golden, served with a choice of sauce
Homemade Chicken Pie | R84                           
Chicken and mushroom pie (25 minute wait as it is freshly baked)
Butter Chicken and Rice | R80
Served with a carrot salad, sambals & a poppadum
Chicken Cordon Bleu | R98
Crumbed Chicken Breast stuffed with cheese and ham and baked
Meat
Fillet Steak* | R145                                            
250g Flame grilled tender fillet steak                                  
Prime Rump* | 250g R125 | 350g R140
Flame grilled rump steak
Giant T-Bone* | R155
500g grilled T-bone steak for the big appetite
  *Add your favourite sauce @ R20.00:
     Cheese, Mushroom, BBQ, Black Pepper, Peri Peri or Garlic Butter
Steak, Egg and Chips | R98
50g rump steak served with a fried egg, chips and coleslaw
Rump Pepper Steak Pie | R94
Tender rump pepper steak pie (25 minute wait as it is freshly baked)
Pork Chops | R86
2 pan fried pork chops served with apple sauce
Pork Spare Ribs | R135
Flame grilled pork loin ribs served with chips, coleslaw & BBQ sauce (+/-500g)
Mutton Curry and Rice | R95
Served with a carrot salad, sambals & a poppadum
Eisbein | R94
+/- 900g served with creamy mash potato and mustard (German or Hot English)
Seafood
Beer battered fish and chips | R85
200g Hake fillet fried in beer batter served with tartare sauce, chips and a side of coleslaw
Pan Fried Hake and chips | R85
200g Hake fillet pan fried and served with tartare sauce, chips and a side of coleslaw
Garlic butter prawns | R155
8 Queen Prawns, pan fried, served with chips and a salad
Prawn Curry & Rice | R98
Served with a carrot salad, sambals & a poppadum
Pasta
Cannelloni Melanzane | R87 V
Pasta stuffed with brinjal and napolitana smothered in a bechamel sauce topped with a trio of cheeses and served with a salad
(25 minute wait as it is freshly baked)
Creamy chicken pasta | R78
Creamy chicken served with a bechamel sauce on linguine pasta
Beef Lasagne | R89
Layers of minced beef, pasta and a bechamel sauce, served with a salad
(25 minute wait as it is freshly baked)
Linguine Bolognaise | R84
Made with beef mince, tomatoes and topped with grated Parmesan cheese
Breakfast (scrambled or fried eggs, brown or white toast)
Shore Break Breakfast | R39
Bacon, 2 Eggs, Tomato and toast
Full Breakfast | R55
2 eggs,2 rashers bacon, pork banger, grilled tomato, hash brown and toast
Scrambled Eggs & Bacon | R39
3 eggs scrambled, 2 rashers bacon and a slice of toast
Scrambled Eggs on toast | R30
3 eggs scrambled on a slice of toast
Omelette | R30
3 egg omelette with choice of filling and a slice of toast
Cheese / add R5
Cheese and Tomato / add R7
Savoury Mince / add R10
Savoury Mince on Toast | R30
Beef mince on a slice of toast topped with a fried egg
Breakfast Bun | R18
One fried egg and a rasher of bacon on a bun

Add Chips to any of the above for R15
 


Corner of 2nd and 3rd Avenue, Umtentweni
039 695 0003
service@3rdpubrestaurant.co.za
Website by Mark Nicholas mark@photonic.co.za
039 695 0003 or 072 891 5186 service@3rdpubrestaurant.co.za
Website by Mark Nicholas mark@photonic.co.za
Back to content